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Golden Food Kitchen
Tres Bon Bakeries is nestled in the outer eastern suburbs of Melbourne, Australia.The small traditional family business has developed quite  substantially over the past years, with a premium range of Fruit breads.


The Wheat flour used in the Fruit Bread is sorted and milled from local Australian wheat farmers around the Manildra area which is a small village on the banks of the Mandagery Creek halfway between  Orange and Forbes in N.S.W.
The
Australian Salt used in our products is acquired from a small family business which produces the salt by mostly naturally drying it in the sun, from the Spencer Gulf ,  near the small town of Whyalla in South Australia.

The canola oil used in our products is made in Australia and is
GMO Free.